The ambition

The marketing and product team wanted to create a recipe for a clean label plant-based burger to demonstrate the advantage of ingredients & technologies to prospective customers.

The innovation

1. Immersion and ingredient scoping​
2. Prototype development – 4 rounds​
3. Live food demo
4. Consumer co-creation with 4 prototypes + benchmark​
5. Present back

The result

Validated plant-based MVP to fuel future NPD & commercialisation.​

NEED HELP WITH YOUR plant-based NPD, CONSUMER VALIDATION OR COMMERCIALISATION? GET IN TOUCH WITH A MEMBER OF OUR TEAM TODAY.